Japan · JAPANESE COOKING CLASSES IN OSAKA

15 Japanese Cooking Classes in Osaka Worth Booking

22 tours  ·  from $25

The 15 best japanese cooking classes in Osaka you can book today, with what each costs, how long it runs and who it suits. Number one is top for a reason; start there.

Sushi Making Osaka Roll and Authentic Japanese Sushi Class - Finding the classroom near Dotonbori
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Sushi Making Osaka Roll and Authentic Japanese Sushi Class

1.Sushi Making Osaka Roll and Authentic Japanese Sushi Class

★★★★★★★★★★5.0 · 1,220 reviews · from $31Our pick

Meet near Dotonbori and Shinsaibashi for a 1-hour-40-minute class led by English-speaking instructors, with names such as Aina, Reika, Fuko, and Yui appearing among the teaching team. You will learn sushi history, make maki and nigiri, then eat what you prepare.

“High energy, and super interactive. Also a good amount of food as well! Had lots of fun and would definitely recommend to anyone looking for something interesting to do while in Osaka”

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Osaka Sushi Making Experience - Nigiri, gunkan, and the useful lesson behind them
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Osaka Sushi Making Experience

2.Osaka Sushi Making Experience

★★★★★★★★★★5.0 · 400 reviews · from $29

At Sushi Making Experience Namba in Dōtonbori, you’ll learn to prepare 12 pieces of nigiri and gunkan sushi in about 90 minutes. Instructors such as Mika, Kosei, Yui, and Mako offer guidance in English, Chinese, and Korean. Vegetarian, vegan, and halal menus are available by request.

“A wonderful evening after a welcome in very good English. The instructions were clear and effective for making and then eating very good sushis. We were also able to discuss many things : Osaka, Japan, japanese writing, etc.”

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Osaka: Ramen and Gyoza Cooking Class in Dotonbori - Kneading wheat and cutting fresh noodles
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Osaka: Ramen and Gyoza Cooking Class in Dotonbori

3.Ramen and Gyoza Cooking Class in Dotonbori

★★★★★★★★★★5.0 · 378 reviews · from $70

In a small English-language class at Cooking Sun Osaka, you knead wheat, cut fresh ramen noodles, prepare chicken gyoza, and build soy sauce ramen with homemade broth. Instructors such as Miki, June, Kasa, and Yoshi guide the work, adjust recipes when needed, and provide recipes to take home.

“The teachers, the food, the whole class was wonderful!”

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Osaka Sushi Making Class – Hands-On Nigiri & Rolls (Same-Day OK) - The short introduction to sushi and Japanese food
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Osaka Sushi Making Class – Hands-On Nigiri & Rolls (Same-Day OK)

4.Osaka Sushi Making Class – Hands-On Nigiri & Rolls (Same-Day OK)

★★★★★★★★★★5.0 · 352 reviews · from $33

At Sushi Master Namba Dotonbori, English-speaking instructors guide you through sushi culture, rice preparation, nigiri, and rolls. In about 90 minutes, you make 8 or 10 pieces, eat your creations, and can order soft drinks or alcohol. Vegetarian options are available with advance notice.

“It was an amazing experience in attending Sushi Making Class and Hands- On Nigiri & Rolls in Osaka. The chef is kind and patience in teaching. She is also excellent in speaking English so you can understand the instruction clearly. The envRead more”

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Osaka Cooking Class: Okonomiyaki &Japanese cuisines experience - Starting with miso soup and dashi
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Osaka Cooking Class: Okonomiyaki &Japanese cuisines experience

5.Osaka Cooking Class: Okonomiyaki &Japanese cuisines experience

★★★★★★★★★★5.0 · 261 reviews · from $104

Meet Yayo near Noda Station for a 2.5-hour hands-on class in her Osaka home. Prepare okonomiyaki, takoyaki, miso soup, and sweets, then eat your meal. Small groups of up to eight, English instruction, vegetarian and pescatarian options by request.

“My daughter and I really enjoyed this experience. Yayo is really nice and a good teacher. We also got to learn about her mother. We made okonomyaki, tamago-maki, miso soup, takoyaki, matcha, and taiyaki. Way too much food to eat for me! I'm glad it demystified a few things about Japanese cooking. I didn't know it's so easy to make Dashi! It was an interesting and fun to have this experience in her home, as well as, meet some nice people from Australia. I'm glad we did this and would love to do a similar experience when we return next year. Look forward to making the some of the same…”

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Osaka: Roll and Authentic Sushi Making Class in Dotonbori - Your first lesson: sushi history with a quiz
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Osaka: Roll and Authentic Sushi Making Class in Dotonbori

6.Roll and Authentic Sushi Making Class in Dotonbori

★★★★★★★★★★4.9 · 239 reviews · 1h 40m · from $45

In 100 minutes near Dotonbori, English-speaking instructors such as Shoki, Yui, and Rika guide you through sushi history, maki rolls, and nigiri. You prepare and eat your own lunch in a friendly class, with vegan, vegetarian, halal, gluten-free, and allergy menus available when requested at least three days ahead.

“great activity. loved the video and real life demos. quality ingredients. super nice guide with great English skills. clean location. wish they extended the class just 10 minutes as you had very little time to actually eat the sushi after making it. would recommend”

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Ramen and Gyoza Cooking Class in Osaka - A small class with direct help from the chef
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Ramen and Gyoza Cooking Class in Osaka

7.Ramen and Gyoza Cooking Class in Osaka

★★★★★★★★★★5.0 · 202 reviews · from $79

In a hands-on class at Banix Kitahorie, chef Keigo and his team show you how to make fresh ramen noodles, soup, toppings, and two gyoza styles. You cook, eat, and take home a printed recipe. The class lasts about 2½ hours, with vegetarian options available if arranged ahead.

“We had such a great time at this ramen and gyoza cooking class! The chef was amazing friendly, patient, and explained everything really clearly. The class size was just right, which made it easy to ask questions and get hands on experience. We learned so much about the ingredients and techniques that go into making authentic ramen and gyoza, and we can’t wait to try it all again at home. A really fun and delicious experience, highly recommend!”

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Osaka Dotonbori: Sushi Making Experience - The 90-minute lesson, step by step
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Osaka Dotonbori: Sushi Making Experience

8.Osaka Dotonbori: Sushi Making Experience

★★★★★★★★★★4.9 · 122 reviews · 1h 30m · from $45

In Osaka’s Dotonbori district, English-speaking instructors such as Mako, Mika, Saki, Yumiko, and Kosei guide you through sushi rice, toppings, shaping, and serving. You make 12 pieces, taste Japanese sake, try sushi cosplay, receive a sushi master certificate, and can request vegan, halal, or gluten-free options.

“The loveliest staff! Great space to learn how to make sushi. At the end you have 12 pieces to enjoy!”

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Three Types of Ramen Cooking Class in Osaka - Salt ramen with pork, sprouts, and seaweed
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Three Types of Ramen Cooking Class in Osaka

9.Three Types of Ramen Cooking Class in Osaka

★★★★★★★★★★5.0 · 119 reviews · from $79

At Sakura Cook’s Osaka class, you make fresh noodles and three ramen styles: salt with pork, soy sauce with vegetables, and miso with spicy chicken. Instructors including Fumi, Keiyo, and Keigo guide the hands-on session, which ends with ramen, dessert, seasonal fruit, and green tea.

“Great instruction from a very welcoming host! Informative, great kitchen tips and delicious recipes/results! Highly recommend for cooks of all skill levels.”

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Osaka: Cooking Class Ramen & Gyoza Course in Nanba - The 30-minute orientation and preparation
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Osaka: Cooking Class Ramen & Gyoza Course in Nanba

10.Cooking Class Ramen & Gyoza Course in Nanba

★★★★★★★★★★4.9 · 86 reviews · 2 hours · from $70

In a small group of up to eight, you’ll make ramen noodles and pork-and-vegetable gyoza with English- or Japanese-speaking instructors such as Ryota, Mimi, and Keiichi. The class includes preparation, hands-on cooking, a shared tasting with sake or beer, and recipe cards for home.

“I'm really impressed with quality of flavor that we were able to achieve during this class. It was a great experience to share with the hosts and other travelers. I'm glad I had the opportunity to attend this class!”

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Osaka Cooking Class and Sake Tasting with Local Supermarket Visit - Cooking niku-sui, Osaka’s beef soup
Cooking Classes, Drinking Tours, Food & Drink, Japanese Cooking Classes, Japanese Cooking Classes in Osaka, Osaka Tours, Sake & Bar Hopping Tours, Sake & Bar Hopping Tours in Osaka, Sake Tasting, Tour Reviews, Workshops

Osaka Cooking Class and Sake Tasting with Local Supermarket Visit

11.Osaka Cooking Class and Sake Tasting with Local Supermarket Visit

★★★★★★★★★★5.0 · 79 reviews · from $92

Meet your guide at FamilyMart near Minami-Morimachi Station for a supermarket visit and hands-on cooking class. Prepare niku-sui, okonomiyaki, and gyoza, then enjoy your meal with local sake, beer, or soft drinks. Guides such as Yuka and Mari offer friendly, step-by-step help.

“Review for our cooking class with Yuka We had an amazing 4-hour cooking experience with our wonderful guide and instructor, Yuka. The day started with a visit to a local supermarket, where Yuka showed and explained so many interestiRead more”

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Osaka: Sushi Making in Spacious Studio (SAME-DAY OK!) - Sushi rice is the real lesson
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Osaka: Sushi Making in Spacious Studio (SAME-DAY OK!)

12.Sushi Making in Spacious Studio (SAME-DAY OK!)

★★★★★★★★★★5.0 · 75 reviews · 1h 30m · from $25Best value

At Sushi Master Namba, an English-speaking instructor such as Naho, Aki, Seina, or Tsuki guides you through sushi rice, nigiri, gunkan, rolls, or temari sushi. The 90-minute class includes your meal, a certificate, and a small Japanese souvenir, with vegetarian options available by request.

“Amazing genuinely the best £20 i ever spent! They were so so kind, attentive & the value for money was amazing! Probably the best experience i have had on my travels because of the customer service & what you learn:) Also gave recommendations for places to drink & things to do which showed they cared:) Amazing experience you cant miss in osaka!”

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Ramen and Gyoza Cooking Class in Osaka Dotonbori - Kneading ramen noodles by hand
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Ramen and Gyoza Cooking Class in Osaka Dotonbori

13.Ramen and Gyoza Cooking Class in Osaka Dotonbori

★★★★★★★★★★5.0 · 73 reviews · from $71

At Cooking SunJapan in Dotonbori, you’ll spend about three hours making handmade ramen noodles, broth, toppings, and gyoza. English-speaking instructors such as Miki and Jun guide the process, with vegetarian, pescatarian, and no-fish options available if requested when booking.

“We had an amazing time and I 100% recommend booking this experience. It takes place in a big appartement and everything is extremely clean and organized. We had 2 teachers working together for a group of 8. They would take the time to explain all the ingredients and the step by step process. We made the ramen from scratch (fish and chicken stock and noodles) with different toppings. We also made the chicken gyoza filling (chopped up all the ingredients) and folded them with premade wrappers. They give you a handout with the recipes that you can bring back home which is very appreciated. Thank you again for the wonderful…”

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Sushi and Japnese foods cooking class in Osaka - More than sushi: miso, tamagoyaki, and possible extras
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Sushi and Japnese foods cooking class in Osaka

14.Sushi and Japnese foods cooking class in Osaka

★★★★★★★★★★5.0 · 51 reviews · from $165

Meet licensed chef Yayo outside Noda Station and walk to her nearby home for a hands-on Japanese cooking class. In about two and a half hours, you’ll prepare sushi, miso soup, tamagoyaki, and possibly takoyaki or matcha, then eat your meal with optional sake or beer.

“We had such a great time! A unique experience and a great value!”

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Osaka: Gluten-Free Ramen and Gyoza Cooking Class - Meeting chef Yuki in her home kitchen
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Osaka: Gluten-Free Ramen and Gyoza Cooking Class

15.Gluten-Free Ramen and Gyoza Cooking Class

★★★★★★★★★★5.0 · 42 reviews · 3 hours · from $103

In chef Yuki’s Japanese-style home near Nukata Station, you’ll make rice-flour ramen noodles, two broths, gyoza wrappers, and crispy dumplings from scratch. The three-hour class is taught in English, limited to four people, and ends with a full meal. Optional sake pairings are available.

“We had an incredible experience, would recommend 1000 times over. Suki was so knowledgeable, we had fun, and took away key skills to recreate the food at home.”

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New in Japanese Cooking Classes in Osaka

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